Lunch is served from 12.00 until 4.00pm.
Dinner is served from 6:00pm until 10.00pm.
STARTERS
Crusty Bread with balsamic
vinegar & basil olive oil... £2.50
Bouillabaisse: white fish,
cod, bass, mussels & prawns
with white wine served with crusty bread... £8.95
Homemade Salmon Fishcakes
with a hollandaise sauce... £6.95
Deep Fried Whitebait with
a garlic mayo... £6.50
Cocktail de Crevettes: Mediterranean
crevettes served with
succulent cold water Atlantic prawns & buttered brown bread...
£6.95
Grilled Mushrooms with an
olive tapanade & parmesan... £5.25 (V)
Cheese Board: Dorset yarg,
brie, port l’evesque
served with Dorset chutney & crusty bread... £6.95 (V)
***
MAINS
Mussel Madness!
Three choices all served with locally baked
bread… £8.95
Classic Mussels with garlic,
wine, onion and cream.
Chilli Mussels with chilli,
onions, wine and cream.
Fennel Mussels with fennel,
onions, wine and cream.
***
Seafood Gratin: scallops,
prawns & gruyere cheese... £8.95
Creamy Oven-baked Chicken
with Garlic Potatoes... £7.95
Smoked Mackerel Risotto with
wilted spinach
& spring onions... £9.95
Scallops & Chorizo Linguini Pasta
with garlic & chilli... £10.95
Pan Fried Calves Liver with
a sage butter pancetta bacon
& creamy mash... £10.95
Gnocchi with spinach &
sage... £8.95 (V)
Aged Feta & Warm Roasted Beetroot
Salad,
rocket & pine nuts... £6.95 (V)
Char Grilled Chicken Caesar Salad
with croutons... £7.25
***
SWEETS
See our blackboards for a daily selection
of freshly made sweets and puddings.
Selection of locally made ice cream …
£5.50
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